Love and Theft’s Stephen Barker Liles and Eric Gunderson have experienced their share of whiskey in the bars they’ve played, but they didn’t know that the process of getting whiskey into the bottles served at those bars is a fine art. On tomorrow’s episode of GAC’s Day Jobs, the duo learns the craft of making whiskey from Jamey Grosser, owner of Popcorn Sutton’s White Whiskey Distillery.
The pair were unsure of what they were getting into when they arrived at the distillery. Under Jamey’s guidance, they tried their hand at distilling Popcorn Sutton’s legendary recipe. The trick was doing so without breaking the machinery or sampling their work.
Can they handle the pressure that comes with making this famous whiskey? Tune in tomorrow, May 16, at 10/9 PM CT to find out. Also on the episode, Mark Wills tries life as a deputy sheriff and Craig Campbell revisits his time as a corrections officer.